Food vlogger, LifeWithRozy, is here again with another exciting recipe episode. On today’s episode, she’s teaching us how to prepare or make Beans and Corn Porridge, also known as, Adalu.
In the video, Rozy took us through one of the easiest step by step process on how to prepare Beans and Corn Pottage. A few weeks ago, Sisi Yemmie shared her own recipe for Beans and Corn Pottage. (Read More Here).
Ingredients used:
1. Brown beans
2. Corn
3. Bell peppers
4. Tomatoes
5. Onions
6. Scotch bonnet
7. Palm oil
8. Chicken or beef stock
Video below:
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