Yay! Food vlogger and blogger, Sisi Yemmie, has returned with another exciting recipe episode. This time, she’s showing us how to prepare a plate of tasty Peppered Kpomo at home.
Cow skin, is popularly known as, Kpomo in Nigeria and in most African countries. Kpomo is widely eaten in Nigeria by all tribes. It’s used for stew, soup, rice, etc.
Ingredients used:
1. Onions
2. Kpomo/Cow skin/Kanda/pomo
3. Crayfish
4. Tatashe
5. Salt
6. Beef stock powder
7. Jalepeno/shombo
8. Scotch bonnet
Watch:
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